Japanese | Native |
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English | Daily conversation |
Let me lead you to great food!
I’ve lived in Canada for 40 years, working as a Chef and a culinary expert consultant so I have a vast knowledge of recipes that I’d like to share with you.
Get me to help you whip up a delicious home cooked meal to your table!
What I would like to do in collaboration with Cafetalk, is simple. I want to show you the joys of cooking, the pleasure of eating and the happiness that delicious food brings.
I Chef Suzuki, will guide you.
1989 Japanese Prime Minister Kaifu and his delegation visited Canada.
Cooking at the Ottawa Guest House
1995 Culinary director of the Halifax Summit, Canada
La chaine des Rotissenrs
The Canadian Federation of Chefs de Cuisine
2013 Canada: Instructor of Atlantic Superstore Cooking Class
2014 - Present
Consultant for a major Canadian seafood companyCorporate Chef.
In Asia, Europe, Latin America and the United States.
From menu development to demo cooking for shows Involved in marketing of seafood products in North and Central America.
*Media Appearances*
2015 Belgian TV Brussels
Demonstration cooking at the Press Club in Brussels, Belgium
2019
Japan's Asahi Broadcasting Corporation, "KONNA TOKORO NI NIHONJIN”
***ko.