After 15 years of working in the restaurant industry, I have built up many different cooking skills and recipes. Allow me to teach you some of those skills and recipes!
これからいちごの美味しい季節になりますね♩そのいちごをふんだんに使ったパンナコッタです。生クリームやオレンジのリキュールを加えてリッチな味わいに仕上げますよ。
멕시코 음식이 유네스코 무형문화유산에 등재된 사실을 아셨나요? 멕시코 음식 중 타코가 가장 잘 알려져 있지만 아보카도로 만든 과콰몰과 다양한 살사 등 멕시코 요리가 많습니다.
カナダ在住40年 料理研究家Chef Suzukiです。料理の事や海外生活の事。日々のちょっとした事など、何でも自由。語りあいませんか!
After 15 years of working in the restaurant industry, I have built up many different cooking skills and recipes. Allow me to teach you some of those skills and recipes!
市販のフルーツパウンドケーキももちろん美味しいですが、自宅で焼いて、すぐに食べる、焼きたてパウンドケーキは格別の美味しさですよ♩パウンドケーキ好きの方、ぜひぜひチャレンジしてください。
テキストメッセージやWORD・PDFファイル等で完結する料理レッスンです。 対面レッスンを受講する時間がない方や、テキストで料理に関するご相談をしたい方におススメです!
As the saying goes, "When you cook, you stimulate your senses. The feel of the new flour you bought at the market, the smell of those fresh strawberries, the sound of the whisk beating, all those things can stimulate your senses, which contributes to
Let's make ☆homemade☆ sushi from your home with Elisha!
어워드 코멘트 2024년 상반기 카페토크 어워드 →
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